Ingredienser & næring

Garden of Life
Vitamin Code Raw Vitamin C - 60 veganske kapsler
Kosttilskud i kapsel form, indeholdende vitamin C, probiotika, frugt- og grøntsagsekstrakter

Næringsindhold

Portionsstørrelse: 2 Kapsler
Portioner Pr. Beholder: 30

Mængde Pr. portion
Vitamin C (fra kultur af Saccharomyces cerevisiae) 500 mg - 556% RI*

Frugt & Grøntsagsblanding 720 mg
(Hindbær (Frugt), Brombær (frugt), Blomkål (blomst & stilk), Rødbede (rod), Rosenkål (blad), Gulerod (Rod), Grønkål (blad), Ingefær (rod), Tomat (frugt), Selleri
(stilk), Forårsløg(bulb) , Surkirsebær(frugt) , Citrus Bioflavonoider, Persille(Blad) , Æble(frugt) , Grøn Peber(Frugt) , Rød Kål(blade) , Broccoli(stilk & blomst)
, blåbær(frugt) , Spinat(blade) , Agurk(græskarformet frugtkrop med hård skal ) Hvidløg(løgknolden fra hvidløgsplanten ), Jordbær(Frugterne fra jordbærplanten )
asparagus(blomster og stilke))

Rå Probiotisk & Enzym Blanding 60 mg
(Cellulase, [Lactobacillus bulgaricus, Lactobacillus plantarum]: 500 Million CFU, Phytase, Papain,
Protease,Pectinase,Beta-glucanase,Hemicellulase,Bromelain,Laktase,Lipase,
Peptidase Aspergillopepsin,Xylanase)

*Procent daglige værdier er baseret på en diæt på 2000 kalorier.Dine daglige værdier kan være højere eller lavere afhængigt af dine kaloriebehov.

Ingrédienter:Vitamin C(from culture of Saccharomyces cerevisiae),
frugter og grøntsager blanding(Raspberry(Fruit),
Blackberry(fructus rubi idaei),
Cauliflower(inflorescence and stem),
Beet(root),
Brussels Sprout(leafy green buds),
carrot(Roots of the carrot plant ),
Kale(leaves of the kale plant ),
Ginger(root system ),
Tomato(the fruit-bearing part of the tomato plant ),
Celery(stalks from celery plants ),
Green Onion(bulbs from green onions plants ),tart Cherry(the fruit part from tart cherry trees ),Citrus Bioflavonoids,Parsley(leaves from parsley plants ),Apple(the fruit produced by an apple tree ),Green Bell Pepper(a variety of pepper that is typically green and bell-shaped ),Red Cabbage(leaves from red cabbage plants ),Broccoli(flowers and stalks from broccoli plants )Blueberry(fruit produced by blueberry bushes )Spinach(leaves grown on spinach plants )Cucumber(a gourd-like squash that is typically eaten as a vegetable in salads or alone as a snack item )Garlic(bulbs grown underground used for flavoring in cooking )Strawberry(the fruits produced by strawberry vines )
Asparagus(flowers and stems harvested for food ))Raw Probiotic & Enzyme blend(cellulose,[Lactobacillus bulgaricus,Lactobacillus plantarum],Phytas,Papain,
Proteas,Pectinas,Beta-glucanas,Hemicellulas,Bromelinas,Laktas,Lipas,
Peptidas Aspergilopepsin,Xylanas)